My friend Jay Haven posted a link to your blog on facebook – it is really lovely. I love the “veggie porn” pictures (that’s just what I call pictures of overly attractive vegetables and all the recipes. I’m in Boston, so working with less space but a lot of enthusiasm. I also borrowed the “wordless Wednesdays” concept and gave your blog a shout-out on mine…check it out and say hello if you have a minute…http://bostonbackyardgardener.blogspot.com/
Abby
Hi Abby, it is nice to meet you! Thank you so much for your kind words about my blog and photography! I, too, am a fan of food porn, especially the veggies! I spend way too much time on food gawker lusting over images! I’ve been to your blog before (after J posted a link) and I think it is great what you are able to do in such a limited space! I am loving your pasta and peanut sauce recipe! If it were not for temperatures in the 100′s I’d be making it tonight…but it is a cook outside kind of night! Just the thought of having to fire up the canner later makes me want to attempt to crawl into my fridge! haha
My friend Jay Haven posted a link to your blog on facebook – it is really lovely. I love the “veggie porn” pictures (that’s just what I call pictures of overly attractive vegetables
and all the recipes. I’m in Boston, so working with less space but a lot of enthusiasm. I also borrowed the “wordless Wednesdays” concept and gave your blog a shout-out on mine…check it out and say hello if you have a minute…http://bostonbackyardgardener.blogspot.com/
Abby
Hi Abby, it is nice to meet you! Thank you so much for your kind words about my blog and photography! I, too, am a fan of food porn, especially the veggies! I spend way too much time on food gawker lusting over images!
I’ve been to your blog before (after J posted a link) and I think it is great what you are able to do in such a limited space! I am loving your pasta and peanut sauce recipe! If it were not for temperatures in the 100′s I’d be making it tonight…but it is a cook outside kind of night! Just the thought of having to fire up the canner later makes me want to attempt to crawl into my fridge! haha